โšก Free Tool

Tip Calculator

Calculate your tip and split the bill instantly

Bill Amount
$
Select Tip %
%
Split Between
1 person
Tip Amount $0.00
Total Bill $0.00
Per Person $0.00
How is this calculated?

The tip amount is your bill multiplied by the tip percentage: tip = bill ร— (percent รท 100). For a $50 bill at 20%, that's $50 ร— 0.20 = $10 tip.

The total is simply bill + tip. If you're splitting between a group, the per-person amount is total รท number of people โ€” so a $60 total split three ways works out to $20 each.

This calculator uses even splitting by default, meaning everyone pays the same share regardless of what they individually ordered. If your group wants to split by what each person actually spent, add up each person's items separately, then apply the same tip percentage to their portion.

How Much Should You Tip?

Service Suggested Tip
Restaurant (good service)18โ€“20%
Restaurant (excellent service)20โ€“25%
Bar / Bartender15โ€“20%
Food Delivery15โ€“20%
Taxi / Rideshare15โ€“20%
Hotel Housekeeping$2โ€“$5 per night
Hair Salon / Barber15โ€“20%
Pizza Delivery$3โ€“$5 minimum
Spa / Massage20%
Buffet10%

Why Do We Tip?

A tip, or gratuity, is money given directly to a service worker on top of the listed price, as a reward for good service. In the US, tipping grew into an expected practice partly because federal law allows employers to pay tipped workers a lower base wage ($2.13/hour federally) on the assumption that tips make up the difference โ€” meaning servers often depend on tips to earn a living wage, not just as a bonus.

Salaried or well-compensated professionals typically don't expect tips. Workers paid on commission or a full minimum wage may or may not expect one, depending on local custom. When in doubt, a little research into the specific service or country goes a long way โ€” tipping the "wrong" amount is rarely a serious offense, but it helps to know the norm.

Tipping Around the World

Tipping customs vary enormously by country. What's expected โ€” even required โ€” in the US can be unusual or even considered rude elsewhere. Here's a quick reference for common travel destinations:

CountryTypical Restaurant Tip
United States15โ€“20%, widely expected
Canada15โ€“18%, similar to the US
United Kingdom10โ€“12.5%, often already included as a "service charge"
JapanNot expected โ€” can be seen as impolite
FranceService is usually included by law; small extra change is optional
AustraliaNot customary; minimum wage covers service staff fully
Germany5โ€“10%, usually rounded up rather than calculated exactly
Mexico10โ€“15%, common in tourist areas
ChinaNot customary and sometimes refused
United Arab EmiratesOften included; an extra 10% is appreciated for good service

Frequently Asked Questions

How do I calculate a tip?
Multiply your bill amount by your desired tip percentage. For example, a 20% tip on a $50 bill is $50 ร— 0.20 = $10. Use the calculator above for instant results.
How much should I tip at a restaurant?
The standard restaurant tip in the US is 18โ€“20% for good service, 15% for average service, and 25%+ for exceptional service. The total bill before tax is typically used as the base.
How do I split the bill between friends?
Add the tip to your total bill, then divide by the number of people. Our calculator does this automatically โ€” just adjust the "Split Between" counter above.
Should I tip on the pre-tax or post-tax amount?
Most etiquette guides suggest tipping on the pre-tax total, though tipping on the full bill is also widely accepted. The difference is usually just a dollar or two.
How much do you tip for delivery?
For food delivery, 15โ€“20% of the order total is standard, with a $3โ€“$5 minimum for small orders. Tip more for large orders, bad weather, or long distances.
Should I tip on takeout orders?
It's not required, but it's become more common. 10โ€“15% is a reasonable range for takeout, especially if the order was complex or the staff helped carry it out. Many people tip nothing at all for simple counter pickup, and that's fine too.
What if the service was bad?
A lower tip (around 10%) signals dissatisfaction without stiffing someone entirely. If the issue was the kitchen โ€” slow food, a wrong order โ€” rather than your server specifically, consider tipping normally, since the server may not be the one at fault.
The bill already includes a "service charge" โ€” do I still tip?
If a service charge or gratuity is already added to the bill (common in the UK, and for large groups in the US), an additional tip isn't expected. Check the receipt carefully โ€” it's easy to accidentally tip twice.

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